Fernz Catering also holds a Caterer's on Licence, which allows us to supply liquor at any location of your choice, provided it is a private event*
All of our menu's are fully customisable to suit your needs. If you need any help, feel free to contact us 09 218 8933
*Contact us for terms & conditions of our Liquor Licence
Staff Function Sample Menu
Hot Meat Platters
Triple Glazed Champagne Ham on the Bone
Glazed in a Brown Sugar-Maple Glaze
& Served with Grain Mustard & Crushed Pineapple
Roasted Beef
Grass-fed New Zealand Beef Roasted Seasoned w Thyme, Rosemary & Sea Salt
Served with Gravy
Hot Selection
Butter Chicken
Tender Chicken Thigh Fillets in a
Authentic Creamy Butter Chicken Sauce
Steamed White Rice
Steamed Long Grain White Rice Seasoned w Himalayan Salt
Roasted Potatoes
Locally Grown Potatoes Drizzled w Garlic Butter
Seasonal Fresh Vegetables
Selection of Fresh Vegetables Drizzled w Olive Oil & Sea Salt
Salads
Mixed Green Leaf Salad w Italian Dressing
Fresh Mesculin Tossed w Tomatoes, Cucumber, Red Onions, Bean Sprouts
Antipasto Penne Pasta salad
Marinated Sundried Tomatoes & Pitted Olives, Chargrilled Capsicums w Pesto & Feta
Hawaiian Coleslaw
Thinly Sliced Cabbages & Carrots in a Tangy Coleslaw Dressing
Spiced Baby Beetroot Salad
Marinated Baby Beets w Red Onion & Coriander
Selection of Freshly Baked Dinner Rolls
Freshly Baked Breads w New Zealand Butter
Desserts
Selection of Slices & Cakes
